Live LAGOM: Curry in a hurry
In the depths of winter it can feel like summer is a world away. So why not invite some warmth in with a simple curry that takes a third of a time? In a few steps you’ll be able to turn healthy ingredients into a tasty family meal. All you need is a pressure cooker and our portable induction hob.
Join us and learn how to make a meal that’s wallet friendly, stress free, and entirely delicious. This is cooking at its most rewarding.
Monday 21 January, 2019 - 17:00 PM
Time: From 17:00 PM to 19:00 PM, 2 hours
Where: Kitchens department, Showroom
Places: 11 places left